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Recipes

Mai Tai cocktail made using mizzica liqueur agains a beach sunset background

Mizzica Mai Tai (Mango Cream Mai Tai Twist)

A classic Mai Tai is all about balance: rum strength, citrus snap, and that mellow nutty sweetness from orgeat. This version adds a smooth mango layer that makes it feel...
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Strawberry Daiquiri with Mizzica Strawberry (Creamy Strawberry Cocktail)

A lot of “strawberry daiquiris” are basically adult slushies. This one isn’t. This version lands silky, bright and balanced, with strawberry flavour that actually tastes like fruit, not syrupy candy....
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Melon cocktail made with Mizzica Melone Liqueur with fresh pineapple juice. This is a Mai Tai for people who want tropical. Poolside cocktail for summer days.

Melone Colada (Mizzica Rockmelon Cocktail)

This is a Mai Tai for people who want tropical, but also want structure. The orgeat gives it that classic almond richness; the lime keeps it crisp; and the Mizzica...
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Mizzica Affogato cocktail in a glass with an orange slice

Mizzica Affogato Cocktail

If you want an after-dinner drink that tastes like dessert but pours like a proper cocktail, this is it. The Mizzica Affogato combines creamy hazelnut with deep coffee notes and...
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